Centre de Connaissances

Phileo by Lesaffre, a global leader in fermentation and microbial solutions, is excited to announce that the European Food Safety

Broiler production faces significant challenges when it comes to maintaining gut health and productivity, especially under heat stress conditions.

The long-lasting adverse physiological effects of climate change, especially thermal stress, have resulted in tremendous economic losses for the dairy

Heat stress poses a significant challenge for the poultry industry, with substantial impacts on broiler performance, health, and welfare.

Phileo by Lesaffre has announced the release of Safchondro, an innovative, animal-free chondroitin sulfate product designed to support joint health

Phileo by Lesaffre has announced the release of Safchondro, an innovative, animal-free chondroitin sulfate product designed to support joint health

One of the most daunting challenges impeding this goal is the White Feces Syndrome (WFS), a pervasive gastrointestinal issue primarily

One of the most daunting challenges impeding this goal is the White Feces Syndrome (WFS), a pervasive gastrointestinal issue primarily

Phileo by Lesaffre, the animal nutrition division of Lesaffre, is excited to host the Companion Animal Health Symposium: Biotics 2024 -

To meet the demand for global pork consumption and face current economic, regulatory, and sustainability challenges, the swine industry has

With a focus on enhancing animal health and welfare while minimizing environmental impact, Actisaf® Sc 47 offers groundbreaking solutions for

The program builds on a decade of research and development on yeast and bacteria, probiotics and postbiotics.