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About us
Sustainability
Innovation
Feed expert
Digescan service
Feed Tech Service
Species
Aquaculture
Disease prevention
Functional proteins
Stress management
Gut Health
Beef
Meat quality
Optimizing weight gain and FCR
Rumen health & feed efficiency
Stress and immunity
Broilers
ATB reduction
Heat stress
Immune modulation and antibody titers
Managing gut health
Oxidative stress
Salmonella control
Dairy
Fertility
Immunity
Metabolic disorders
Milk production
Rumen health & feed efficiency
Horse
Better feed valorization
Better performance
Better resistance
Improved metabolism
Securing digestive health
Insects
Meal nutritional improvement
Improve zootechnical performance
Layers
Gut health microbiota modulation
Immune modulation
Laying performances
Salmonella control
Pets
Gut health
Immunity
Turkeys
Microbiota modulation
Gut health
Swine
Gut health
Immunity
Post antibiotic era
Sustainable nutrition
Program Zero ZnO
Programs
Program Aquasaf Tilapia
Program Gut Health
Piglet
Poultry
Program Heat Stress
Broilers
Ruminants
Program Meat profit
Program Milk Profit
Program Neonate
Program Salmo-Control
Program Zero ZnO
Products
Actisaf
®
Sc 47
Actisaf
®
Sc 48
Actisaf
®
Sc 50 PET
Microsaf
®
Nucleosaf
®
Procreatin 7
Prosaf
®
Safglucan
®
Safwall
®
Safmannan
®
Selsaf
®
3000
Knowledge Center
Let’s talk
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Webinar
Actisaf
Swine
Improve survival of young piglets and increase weaning weights with live yeast probiotic
Gestation and lactation are high demanding phases for sows, in which they require the right set of nutrients to retain
2 February 2023
Actisaf
Broilers
Launch of reference yeast probiotic for sustainable poultry production
Actisaf SC 47 HR+ is a new generation yeast probiotic proven effective in poultry to support gut integrity.
24 January 2023
Actisaf
Broilers
Poultry
Evaluation of Actisaf on full term broiler performance
Actisaf SC 47 HR+ is a new generation yeast probiotic proven effective in poultry to support gut integrity.
10 January 2023
Aquaculture
Safmannan
Yeast postbiotics strengthen preventive management of
S. agalactiae
and
A. hydrophila
outbreaks in tilapia farming
There is the possibility of reducing pathogen pressure in the gut, increasing the immune response of tilapia with an adapted
26 November 2022
Poultry
Webinar
Mastering immunity beyond vaccination : protection against villain attacks Part 2
Boosting innate immunity to prevent diseases in poultry.
30 September 2022
Poultry
Webinar
Mastering immunity beyond vaccination : protection against villain attacks Part 1
Improving gut barrier and microbiota to enhance birds’ immunity and resilience.
30 September 2022
Actisaf
Dairy
Maximiser l’efficacité de la ration : un bon calcul en vache laitière
Quand les prix des intrants grimpent sans que celui de la valorisation de la production ne suive la même dynamique,
1 September 2022
Aquaculture
Safmannan
Selsaf
Boosting tilapia performance
Physiological stress is one of the main contributing factors of disease outbreaks and reduced performances in the production of tilapia.
28 July 2022
Swine
Testimonials
Transitioning to Zero ZnO: the role of sow nutrition
Phileo experts explain the important role of sow nutrition to produce healthy and strong piglets.
13 June 2022
Dairy
Better feed efficiency will drive sustainability
In a healthy working rumen, digestion is optimised and no nutrients is lost. One step closer to a more sustainable
9 June 2022
Phileo Microbiota Days
Phileo’s first global virtual event giving easy access to top talks on microbiota.
25 May 2022
Dairy
Safmannan
Yeast postbiotic helps reduce SCC in dairy cows under challenging conditions
As SCC are immune cells, the number found in the milk increases as a response to an immune challenge in
25 May 2022
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