Phileo by Lesaffre unveils Aquasaf Shrimp, a comprehensive guide on fermentation solutions for shrimp farming
The program builds on a decade of research and development on yeast and bacteria, probiotics and postbiotics.
Prevent Salmonella from undermining food safety
Evaluation of the effect of the supplementation of Safmannan® on Salmonella Typhimurium colonization in broilers.
Food safety interventions for the win
The concern for Salmonella infections and antibiotic resistance demands the use of safe and effective new interventions in the poultry
Tackle pullorum disease and fowl typhoid in breeder effectively
Salmonella Pullorum, causing pullorum disease, and Salmonella Gallinarum, causing fowl typhoid, are two major salmonellosis diseases that can seriously impact