Safmannan® – Premium yeast fraction

Premium yeast fraction

Download our tech-info : “Effects of Safmannan® as a preharvest food safety intervention, Salmonella reduction in poultry production

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Premium yeast fraction


Safmannan® is a premium yeast fraction rich in mannan-oligosaccharides and β-glucans (1,3 and 1,6). Safmannan® is obtained by autolysis of Saccharomyces cerevisiae proprietary bakery strains. Batch-to-batch consistency and high concentration in active ingredients allow Safmannan® to achieve repeatable excellent performance.

Key benefits

  • Improves gut health by providing to animals with a better capacity to absorb nutrients and cope with challenging environmental conditions.
  • Increases zootechnical performances including average daily gain and feed efficiency especially in challenging conditions (pathogen pressure, heat stress).
  • Enhances immunoglobulin production during gestation, thus improving the quality of the colostrum and the transfer of immunity from the mother to its offspring at birth.

Mode of action

Binds a broad spectrum of major pathogens (E.coli, Salmonella) thanks to its high content in mannanoligosaccharides reducing their attachment onto the intestinal mucus.

Helps to raise animal natural self defenses

  • Enhances humoral immune responses under challenging conditions
  • Improves cell-mediated immune response to disease


25 kg polyethylene bag – 1000 kg polypropylene woven big bag with inside polyethylene liner

The information provided in this document is at the best of our knowledge, true and accurate. However, products must only be used in compliance with local laws and regulations and we cannot guarantee freedom of use for every intended application or country.

Safmannan® is part of Program Neonate®

Safmannan® is part of Program Heat Stress®

Safmannan® is part of Program Gut Health®