{"id":402354,"date":"2020-11-18T08:16:36","date_gmt":"2020-11-18T07:16:36","guid":{"rendered":"http:\/\/phileo-lesaffre.com\/suinos\/era-pos-antibioticos-em-suinos\/"},"modified":"2020-12-16T11:56:11","modified_gmt":"2020-12-16T10:56:11","slug":"era-pos-antibioticos-em-suinos","status":"publish","type":"page","link":"https:\/\/phileo-lesaffre.com\/pt-br\/suinos\/era-pos-antibioticos-em-suinos\/","title":{"rendered":"Era p\u00f3s-antibi\u00f3ticos em su\u00ednos"},"content":{"rendered":"

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][qode_elements_holder number_of_columns=”two_columns” custom_class=”tete”][qode_elements_holder_item vertical_alignment=”middle” horizontal_alignment=”left” advanced_animations=”no” item_padding=”5% 8% 5% 0%”][vc_column_text]<\/p>\n

A era p\u00f3s-antibi\u00f3ticos \u00e9 uma oportunidade de ouro para todos os suinocultores.<\/h2>\n

[\/vc_column_text][vc_single_image image=”398041″ img_size=”65×33″ qode_css_animation=”” css=”.vc_custom_1590613047306{padding-top: 5% !important;padding-bottom: 5% !important;}”][vc_column_text css=”.vc_custom_1593156844614{padding-right: 8% !important;}”]O desenvolvimento da resist\u00eancia antimicrobiana pelas bact\u00e9rias patog\u00eanicas, associada a tratamentos com antibi\u00f3ticos, tornou-se uma importante quest\u00e3o de sa\u00fade p\u00fablica e o principal motivador da restri\u00e7\u00e3o gradual e substitui\u00e7\u00e3o do uso de antibi\u00f3ticos. Nesta era p\u00f3s-antibi\u00f3ticos, \u00e9 de fundamental import\u00e2ncia valorizar a nutri\u00e7\u00e3o e seu impacto, n\u00e3o s\u00f3 sobre o desempenho do animal, mas tamb\u00e9m sobre a microbiota e sa\u00fade intestinal. Usar pr\u00e9 e probi\u00f3ticos em combina\u00e7\u00e3o com eubi\u00f3ticos, conhecido como nutri\u00e7\u00e3o funcional, promove o crescimento de uma microbiota mais saud\u00e1vel, ao inv\u00e9s de eliminar a microbiota em busca de melhor sa\u00fade e bem-estar animal.[\/vc_column_text][vc_single_image image=”400405″ img_size=”120×178″ alignment=”right” qode_css_animation=””][\/qode_elements_holder_item][qode_elements_holder_item cover=”yes” vertical_alignment=”middle” horizontal_alignment=”left” advanced_animations=”no” background_image=”397669″][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=””][vc_column][qode_elements_holder number_of_columns=”two_columns”][qode_elements_holder_item cover=”yes” advanced_animations=”no” background_image=”396477″][vc_separator type=”transparent” up=”200″ down=”200″][\/qode_elements_holder_item][qode_elements_holder_item vertical_alignment=”middle” horizontal_alignment=”left” advanced_animations=”no” item_padding=”5% 2% 5% 10%” background_color=”#ad1a22″][vc_column_text]<\/p>\n

Pesquisa inovadora sobre o modo de a\u00e7\u00e3o dos probi\u00f3ticos de leveduras<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=”397901″ img_size=”50×25″ qode_css_animation=”” css=”.vc_custom_1592227932921{padding-top: 5% !important;padding-bottom: 5% !important;}”][vc_column_text css=”.vc_custom_1593158400848{padding-right: 10% !important;}”]Com nossa equipe dedicada de pesquisa e universidades do mundo todo, estamos investindo em pesquisas emergentes relacionadas ao sequenciamento de RNAr 16s. Isso possibilita medirmos simultaneamente milhares de mol\u00e9culas bioqu\u00edmicas derivadas do hospedeiro, assim como bact\u00e9rias, identificando quais vias moleculares s\u00e3o reguladas pela microbiota intestinal. Tamb\u00e9m nos mostra como essas vias s\u00e3o afetadas pelo uso de antibi\u00f3ticos, nutri\u00e7\u00e3o e doen\u00e7as intestinais.<\/span><\/p>\n

 <\/p>\n

Isso nos ajuda a identificar como os probi\u00f3ticos interferem com cada filo ou g\u00eanero das bact\u00e9rias, melhorando nossa compreens\u00e3o de como modular a microbiota e influenciar positivamente a sa\u00fade intestinal do animal no processo. Finalmente, isso nos ajuda a identificar o filo ou g\u00eanero de bact\u00e9rias diretamente relacionadas aos principais par\u00e2metros de desempenho, como ganho di\u00e1rio m\u00e9dio, taxa de crescimento e convers\u00e3o alimentar.<\/span>[\/vc_column_text][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1592234497567{background-color: #ffffff !important;}” z_index=””][vc_column][qode_elements_holder number_of_columns=”two_columns”][qode_elements_holder_item vertical_alignment=”middle” horizontal_alignment=”left” advanced_animations=”no” item_padding=”5% 10% 5% 5%” background_color=”#706f6f”][vc_column_text]<\/p>\n

O probi\u00f3tico de levedura Actisaf\u00ae<\/sup>\u00a0Sc\u00a047 cont\u00e9m mol\u00e9culas imunomodulat\u00f3rias<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=”397901″ img_size=”50×25″ qode_css_animation=”” css=”.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}”][vc_column_text]Mol\u00e9culas, como MOS e betaglucanos, ajudam a estimular o sistema imunol\u00f3gico da porca e aumentar as imunoglobulinas secretadas no colostro e no leite, portanto, passando para o soro dos leit\u00f5es. Isso resulta em leit\u00f5es mais saud\u00e1veis e tem consequ\u00eancias diretas sobre o desempenho, evidenciadas por leit\u00f5es mais pesados ao desmame, menores mortalidades e melhores pesos ao desmame, tudo sem o uso de antibi\u00f3ticos.<\/span>[\/vc_column_text][\/qode_elements_holder_item][qode_elements_holder_item advanced_animations=”no”][vc_single_image image=”405177″ img_size=”full” onclick=”link_image” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=””][vc_column][qode_elements_holder number_of_columns=”two_columns”][qode_elements_holder_item advanced_animations=”no”][vc_single_image image=”405181″ img_size=”full” onclick=”link_image” qode_css_animation=”” qode_hover_animation=”zoom_in”][\/qode_elements_holder_item][qode_elements_holder_item vertical_alignment=”middle” horizontal_alignment=”left” advanced_animations=”no” item_padding=”5% 2% 5% 10%” background_color=”#ad1a22″][vc_column_text]<\/p>\n

O Actisaf\u00ae<\/sup>\u00a0Sc\u00a047 consegue influenciar a modula\u00e7\u00e3o da microbiota do intestino dos leit\u00f5es ao nascer<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=”397901″ img_size=”50×25″ qode_css_animation=”” css=”.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}”][vc_column_text]Porcas suplementadas com Actisaf\u00ae<\/sup>\u00a0Sc\u00a047 durante a gesta\u00e7\u00e3o e lacta\u00e7\u00e3o eliminam uma certa quantidade de leveduras vivas nas fezes, e os leit\u00f5es provavelmente adquirem leveduras vivas pelo contato com elas. V\u00e1rios estudos confirmaram que a levedura probi\u00f3tica ingerida pelos leit\u00f5es nas fezes das porcas pode agir diretamente sobre o intestino dos leit\u00f5es, melhorando o desempenho pela melhoria da sa\u00fade intestinal. Isso \u00e9 obtido por efeito imunomodulat\u00f3rio ou pela orienta\u00e7\u00e3o da microbiota intestinal para bact\u00e9rias ben\u00e9ficas.<\/span>[\/vc_column_text][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”yes” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” z_index=””][vc_column][vc_separator type=”transparent” up=”10″ down=”10″][vc_column_text css=”.vc_custom_1593404000155{padding-top: 2% !important;padding-bottom: 2% !important;}”]<\/p>\n

Saiba mais sobre manejo de su\u00ednos<\/span><\/h2>\n

[\/vc_column_text][vc_separator type=”transparent” up=”5″ down=”5″][\/vc_column][vc_column width=”1\/4″][vc_single_image image=”403733″ img_size=”full” alignment=”center” onclick=”custom_link” qode_css_animation=”” qode_hover_animation=”zoom_in” css=”.vc_custom_1607520760915{padding-top: 5% !important;padding-bottom: 5% !important;}” link=”\/pt-br\/suinos\/saude-intestinal-de-suinos\/”][\/vc_column][vc_column width=”1\/4″][vc_single_image image=”403729″ img_size=”full” alignment=”center” onclick=”custom_link” qode_css_animation=”” qode_hover_animation=”zoom_in” css=”.vc_custom_1607520780655{padding-top: 5% !important;padding-bottom: 5% !important;}” link=”\/pt-br\/suinos\/nutricao-sustentavel-de-suinos\/”][\/vc_column][vc_column width=”1\/4″][vc_single_image image=”403725″ img_size=”full” alignment=”center” onclick=”custom_link” qode_css_animation=”” qode_hover_animation=”zoom_in” css=”.vc_custom_1607520819456{padding-top: 5% !important;padding-bottom: 5% !important;}” link=”\/pt-br\/suinos\/imunidade-em-suinos\/”][\/vc_column][vc_column width=”1\/4″][\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern” css=”.vc_custom_1589460281708{padding-top: 1% !important;padding-bottom: 1% !important;background-color: #ffffff !important;}” z_index=””][vc_column][vc_column_text]<\/p>\n

Artigos<\/span><\/h2>\n

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\n\t\tActisaf <\/span><\/a>Farming <\/span><\/a>News <\/span><\/a>Species <\/span><\/a>Swine <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Pioneering probiotics: how the yeast probiotic Actisaf\u00ae helps shape generation of good quality piglets <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t1 de julho de 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Expert voice: Lawsonia intracellularis on German pig farms, performance losses may even not be known! <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t8 de janeiro de 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Yeast supplementation supports zero ZnO mission <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 de junho de 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Improve survival of young piglets and increase weaning weights with live yeast probiotic <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t2 de fevereiro de 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t\tSwine <\/span><\/a>Testimonials <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Transitioning to Zero ZnO: the role of sow nutrition <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t13 de junho de 2022 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t\tSwine <\/span><\/a>Testimonials <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Transitioning to Zero ZnO: are pig producers making the change? <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t12 de abril de 2022 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div><\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][qode_elements_holder number_of_columns=”two_columns” custom_class=”tete”][qode_elements_holder_item vertical_alignment=”middle” horizontal_alignment=”left” advanced_animations=”no” item_padding=”5% 8% 5% 0%”][vc_column_text] A era p\u00f3s-antibi\u00f3ticos \u00e9 uma oportunidade de ouro para todos os suinocultores. [\/vc_column_text][vc_single_image image=”398041″ img_size=”65×33″ qode_css_animation=”” css=”.vc_custom_1590613047306{padding-top: 5% !important;padding-bottom: 5% !important;}”][vc_column_text css=”.vc_custom_1593156844614{padding-right: 8% !important;}”]O desenvolvimento da resist\u00eancia antimicrobiana…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":402159,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-402354","page","type-page","status-publish","hentry"],"yoast_head":"\nEra p\u00f3s-antibi\u00f3ticos em su\u00ednos • Phileo by Lesaffre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/phileo-lesaffre.com\/pt-br\/suinos\/era-pos-antibioticos-em-suinos\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Era p\u00f3s-antibi\u00f3ticos em su\u00ednos\" \/>\n<meta property=\"og:description\" content=\"A era p\u00f3s-antibi\u00f3ticos \u00e9 uma oportunidade de ouro para todos os suinocultores. 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