{"id":408208,"date":"2021-09-07T10:16:09","date_gmt":"2021-09-07T08:16:09","guid":{"rendered":"https:\/\/phileo-lesaffre.com\/aquaculture\/proteines-fonctionnelles-en-aquaculture\/"},"modified":"2021-09-14T14:38:40","modified_gmt":"2021-09-14T12:38:40","slug":"proteines-fonctionnelles-en-aquaculture","status":"publish","type":"page","link":"https:\/\/phileo-lesaffre.com\/fr\/aquaculture\/proteines-fonctionnelles-en-aquaculture\/","title":{"rendered":"Prot\u00e9ines fonctionnelles en aquaculture"},"content":{"rendered":"

[vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb el_class=\u00a0\u00bbbreadcrumbtxt\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][vc_column_text]Phileo by Lesaffre<\/a><\/span><\/span><\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_column_text]<\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][qode_elements_holder number_of_columns=\u00a0\u00bbtwo_columns\u00a0\u00bb][qode_elements_holder_item vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb item_padding=\u00a0\u00bb5% 8% 5% 0%\u00a0\u00bb][vc_column_text]<\/p>\n

Prot\u00e9ines fonctionnelles pour les r\u00e9gimes pauvres en farine de poisson<\/span><\/h1>\n

[\/vc_column_text][vc_single_image image=\u00a0\u00bb407413″ img_size=\u00a0\u00bb65×33″ qode_css_animation=\u00a0\u00bb\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1590613047306{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb][vc_column_text css=\u00a0\u00bb.vc_custom_1592820227560{padding-right: 8% !important;}\u00a0\u00bb]La production d\u2019aliments pour l\u2019aquaculture a franchi la barre des 40\u00a0millions de tonnes dans le monde, exigeant une quantit\u00e9 croissante de prot\u00e9ines de haute qualit\u00e9. La stagnation de l\u2019approvisionnement en farine de poisson, combin\u00e9e \u00e0 l\u2019augmentation des prix des mati\u00e8res premi\u00e8res, ont stimul\u00e9 l\u2019adoption d\u2019ingr\u00e9dients alternatifs v\u00e9g\u00e9taux ou animaux. Les nouvelles sources de prot\u00e9ines telles que la farine d\u2019insecte, les prot\u00e9ines d\u2019organisme unicellulaire, la levure et les algues prennent \u00e9galement de plus en plus d\u2019importance.<\/p>\n

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Les r\u00e9sultats n\u00e9gatifs les plus fr\u00e9quents lors du remplacement de la farine de poisson sont une diminution de l\u2019attraction de l\u2019alimentation et de la saveur, qui peut entra\u00eener une baisse de la consommation alimentaire, entra\u00eenant une r\u00e9duction des acides amin\u00e9s essentiels et de la digestibilit\u00e9 de l\u2019\u00e9nergie. Cela peut entra\u00eener une moindre performance des poissons, une alt\u00e9ration de l\u2019efficacit\u00e9 \u00e9nerg\u00e9tique et la r\u00e9duction des micronutriments essentiels et des acides gras.<\/p>\n

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De plus, des ingr\u00e9dients alternatifs peuvent comporter des facteurs anti-nutritionnels comme des saponines, des tanins, des lectines, etc. Ces composants ne sont pas compl\u00e8tement inactiv\u00e9s ou d\u00e9truits pendant la phase de traitement, pouvant \u00e9ventuellement provoquer des troubles aigus ou chroniques du m\u00e9tabolisme. L\u2019ent\u00e9rite induite par le soja chez le saumon atlantique est un exemple bien connu de la fa\u00e7on dont un ingr\u00e9dient alimentaire peut perturber la sant\u00e9 intestinale en initiant un processus inflammatoire.[\/vc_column_text][vc_single_image image=\u00a0\u00bb408093″ img_size=\u00a0\u00bb120×178″ alignment=\u00a0\u00bbright\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb][\/qode_elements_holder_item][qode_elements_holder_item cover=\u00a0\u00bbyes\u00a0\u00bb vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb background_image=\u00a0\u00bb396362″][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][qode_elements_holder number_of_columns=\u00a0\u00bbtwo_columns\u00a0\u00bb][qode_elements_holder_item vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb item_padding=\u00a0\u00bb5% 2% 5% 10%\u00a0\u00bb background_color=\u00a0\u00bb#267db7″][vc_column_text]<\/p>\n

Soutenir les strat\u00e9gies de remplacement de la farine de poisson avec Prosaf\u00ae<\/sup><\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00a0\u00bb409029″ img_size=\u00a0\u00bb50×25″ qode_css_animation=\u00a0\u00bb\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1592227932921{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb][vc_column_text css=\u00a0\u00bb.vc_custom_1610550987037{padding-right: 10% !important;}\u00a0\u00bb]Les sources de prot\u00e9ines fonctionnelles comme Prosaf<\/a>\u00ae<\/sup>, peuvent jouer un r\u00f4le important pour accompagner les strat\u00e9gies de remplacement de la farine de poisson, en am\u00e9liorant la saveur des aliments, en augmentant leur digestibilit\u00e9 avec des acides amin\u00e9s essentiels hautement biodisponibles et en favorisant \u00e9ventuellement l\u2019am\u00e9lioration de l\u2019\u00e9tat de sant\u00e9 de l\u2019intestin. Prosaf<\/a>\u00ae<\/sup> est un extrait de levure purifi\u00e9 \u00e0 haute teneur en prot\u00e9ine obtenu par la culture primaire d\u2019une souche de levure Saccharomyces cerevisiae brevet\u00e9e. Prosaf<\/a>\u00ae se compose \u00e0 plus de 63\u00a0% de prot\u00e9ines, la plupart \u00e9tant des acides amin\u00e9s essentiels, de l\u2019acide glutamique, des acides nucl\u00e9iques et des peptides \u00e0 faible poids mol\u00e9culaire. <\/span>[\/vc_column_text][\/qode_elements_holder_item][qode_elements_holder_item advanced_animations=\u00a0\u00bbno\u00a0\u00bb][vc_single_image image=\u00a0\u00bb409367″ img_size=\u00a0\u00bbfull\u00a0\u00bb onclick=\u00a0\u00bblink_image\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1592234497567{background-color: #ffffff !important;}\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][qode_elements_holder number_of_columns=\u00a0\u00bbtwo_columns\u00a0\u00bb][qode_elements_holder_item advanced_animations=\u00a0\u00bbno\u00a0\u00bb][vc_single_image image=\u00a0\u00bb409337″ img_size=\u00a0\u00bbfull\u00a0\u00bb onclick=\u00a0\u00bblink_image\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/qode_elements_holder_item][qode_elements_holder_item vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb item_padding=\u00a0\u00bb5% 10% 5% 5%\u00a0\u00bb background_color=\u00a0\u00bb#706f6f\u00a0\u00bb][vc_column_text]<\/p>\n

Offrir une meilleure digestibilit\u00e9 et une plus grande biodisponibilit\u00e9<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00a0\u00bb409029″ img_size=\u00a0\u00bb50×25″ qode_css_animation=\u00a0\u00bb\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb][vc_column_text]Prosaf<\/a>\u00ae<\/sup> contient 46\u00a0% de ses acides amin\u00e9s sous forme libre, pour une meilleure digestibilit\u00e9 et une plus grande biodisponibilit\u00e9 chez la crevette.<\/span><\/p>\n

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Digestibilit\u00e9 apparente des acides amin\u00e9s essentiels de Prosaf<\/a>\u00ae<\/sup> pour la crevette L. vannamei<\/em> (essai in vivo\u00a0: Sparos Lda – Portugal) – figure\u00a01.<\/span><\/p>\n

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Digestibilit\u00e9 totale des prot\u00e9ines de l\u2019alimentation compl\u00e9t\u00e9e avec Prosaf<\/a>\u00ae<\/sup> chez la crevette (essai in vivo\u00a0: Universit\u00e9 Prince of Songkla – Thailande) – figure\u00a02.<\/span>[\/vc_column_text][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][qode_elements_holder number_of_columns=\u00a0\u00bbtwo_columns\u00a0\u00bb][qode_elements_holder_item vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb item_padding=\u00a0\u00bb5% 2% 5% 10%\u00a0\u00bb background_color=\u00a0\u00bb#267db7″][vc_column_text]<\/p>\n

Augmentation de la digestibilit\u00e9 avec Prosaf<\/a>\u00ae<\/sup><\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00a0\u00bb409029″ img_size=\u00a0\u00bb50×25″ qode_css_animation=\u00a0\u00bb\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb][vc_column_text]En raison de sa puret\u00e9, Prosaf<\/a>\u00ae<\/sup> a une plus grande digestibilit\u00e9 chez la truite arc-en-ciel compar\u00e9 aux extraits de levure classiques et peut \u00eatre une source plus concentr\u00e9e de nutriments essentiels.<\/span><\/p>\n

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Niveaux totaux et digestifs des prot\u00e9ines brutes (figure\u00a01) et des acides amin\u00e9s (figure\u00a02) de Prosaf<\/a>\u00ae<\/sup> compar\u00e9s \u00e0 ceux d\u2019un extrait de levure classique chez la truite arc-en-ciel Onchorhynchus mykiss<\/em> (essai in vivo\u00a0: Sparos Lda – Portugal).<\/span>[\/vc_column_text][\/qode_elements_holder_item][qode_elements_holder_item advanced_animations=\u00a0\u00bbno\u00a0\u00bb][vc_single_image image=\u00a0\u00bb409342″ img_size=\u00a0\u00bbfull\u00a0\u00bb onclick=\u00a0\u00bblink_image\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][qode_elements_holder number_of_columns=\u00a0\u00bbtwo_columns\u00a0\u00bb][qode_elements_holder_item advanced_animations=\u00a0\u00bbno\u00a0\u00bb][vc_single_image image=\u00a0\u00bb409348″ img_size=\u00a0\u00bbfull\u00a0\u00bb onclick=\u00a0\u00bblink_image\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/qode_elements_holder_item][qode_elements_holder_item vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb item_padding=\u00a0\u00bb5% 2% 5% 10%\u00a0\u00bb background_color=\u00a0\u00bb#706f6f\u00a0\u00bb][vc_column_text]<\/p>\n

Stimuler la consommation alimentaire avec Prosaf<\/a>\u00ae<\/sup><\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00a0\u00bb409029″ img_size=\u00a0\u00bb50×25″ qode_css_animation=\u00a0\u00bb\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb][vc_column_text]Le haut niveau d\u2019acides amin\u00e9s libres, en particulier d\u2019acide glutamique, d\u2019alanine, d\u2019arginine et de glycine, donne au produit une plus grande capacit\u00e9 \u00e0 stimuler la consommation alimentaire compar\u00e9 aux r\u00e9gimes alimentaire pauvres en farine de poisson chez la crevette.
\n<\/span><\/p>\n

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Effet de Prosaf<\/a>\u00ae<\/sup> sur les pr\u00e9f\u00e9rences de consommation de la crevette L. vannamei<\/em> dans les r\u00e9gimes alimentaires pauvres en farine de poisson. A – r\u00e9gime riche en farine de poisson (12\u00a0%) compar\u00e9 \u00e0 un r\u00e9gime pauvre en farine de poisson (3\u00a0%) (figure\u00a01)
\nR\u00e9gime pauvre en farine de poisson (3\u00a0%) compar\u00e9 \u00e0 un r\u00e9gime pauvre en farine de poisson suppl\u00e9ment\u00e9 avec 2\u00a0% de farine de calamar (figure\u00a03).
\nR\u00e9gime pauvre en farine de poisson (3\u00a0%) compar\u00e9 \u00e0 un r\u00e9gime pauvre en r\u00e9gime de poisson suppl\u00e9ment\u00e9 avec 2\u00a0% de Prosaf\u00ae (essai in vivo\u00a0; Labomar – Brazil) (figure 3).<\/span>[\/vc_column_text][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][qode_elements_holder number_of_columns=\u00a0\u00bbtwo_columns\u00a0\u00bb][qode_elements_holder_item vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb item_padding=\u00a0\u00bb5% 2% 5% 10%\u00a0\u00bb background_color=\u00a0\u00bb#267db7″][vc_column_text]<\/p>\n

Am\u00e9lioration des taux de conversion alimentaires avec Prosaf\u00ae<\/sup><\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00a0\u00bb409029″ img_size=\u00a0\u00bb50×25″ qode_css_animation=\u00a0\u00bb\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb][vc_column_text]Des acides amin\u00e9s hautement digestes combin\u00e9s \u00e0 une r\u00e9ponse alimentaire constante am\u00e9liorent la conversion alimentaire.<\/span><\/p>\n

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Effet de la suppl\u00e9mentation en Prosaf\u00ae sur la conversion alimentaire chez les crevettes nourries avec des r\u00e9gimes alimentaires r\u00e9duits en farine de poisson (essai in vivo\u00a0: universit\u00e9 Prince of Songkla – Thailande) (figure\u00a01)
\nEffet de la suppl\u00e9mentation avec Prosaf\u00ae<\/sup> sur le taux de conversion alimentaire de l\u2019archiban \u00e0 grande bouche (essai in vivo\u00a0: Universit\u00e9 de Yangtze – Chine) (figure\u00a02)<\/span>[\/vc_column_text][\/qode_elements_holder_item][qode_elements_holder_item advanced_animations=\u00a0\u00bbno\u00a0\u00bb][vc_single_image image=\u00a0\u00bb409352″ img_size=\u00a0\u00bbfull\u00a0\u00bb onclick=\u00a0\u00bblink_image\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbyes\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][vc_separator type=\u00a0\u00bbtransparent\u00a0\u00bb up=\u00a0\u00bb10″ down=\u00a0\u00bb10″][vc_column_text css=\u00a0\u00bb.vc_custom_1631526940836{padding-top: 2% !important;padding-bottom: 2% !important;}\u00a0\u00bb]<\/p>\n

En savoir plus sur l’aquaculture<\/span><\/h2>\n

[\/vc_column_text][vc_separator type=\u00a0\u00bbtransparent\u00a0\u00bb up=\u00a0\u00bb5″ down=\u00a0\u00bb5″][\/vc_column][vc_column width=\u00a0\u00bb1\/3″][vc_single_image image=\u00a0\u00bb410201″ img_size=\u00a0\u00bbfull\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb onclick=\u00a0\u00bbcustom_link\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1631623103409{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb link=\u00a0\u00bbhttps:\/\/phileo-lesaffre.com\/fr\/aquaculture\/prevention-des-maladies-dans-laquaculture\/\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/3″][vc_single_image image=\u00a0\u00bb410197″ img_size=\u00a0\u00bbfull\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb onclick=\u00a0\u00bbcustom_link\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb qode_hover_animation=\u00a0\u00bbzoom_in\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1631623117312{padding-top: 5% !important;padding-bottom: 5% !important;}\u00a0\u00bb link=\u00a0\u00bbhttps:\/\/phileo-lesaffre.com\/fr\/aquaculture\/aquaculture-et-gestion-du-stress\/\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/3″][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1589460281708{padding-top: 1% !important;padding-bottom: 1% !important;background-color: #ffffff !important;}\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][vc_column_text]<\/p>\n

Articles<\/span><\/h2>\n

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\n\t\tActisaf <\/span><\/a>Aquaculture <\/span><\/a>News <\/span><\/a>Species <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Performance beyond label <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t14 novembre 2025 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t\tActisaf <\/span><\/a>Aquaculture <\/span><\/a>News <\/span><\/a>Species <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Health functionalities in shrimp feeds: Connecting science with field reality <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t14 octobre 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t\tActisaf <\/span><\/a>Aquaculture <\/span><\/a>News <\/span><\/a>Species <\/span><\/a>\t<\/div>\n\t\t\n

\n \n A yeast probiotic for managing white feces syndrome <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 ao\u00fbt 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \t
\n\t\tAquaculture <\/span><\/a>News <\/span><\/a>Programs <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Phileo by Lesaffre unveils Aquasaf Shrimp, a comprehensive guide on fermentation solutions for shrimp farming <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t8 avril 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t\tAquaculture <\/span><\/a>Safmannan <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Yeast postbiotics strengthen preventive management of S. agalactiae<\/em> and A. hydrophila<\/em> outbreaks in tilapia farming <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t26 novembre 2022 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t\tAquaculture <\/span><\/a>Safmannan <\/span><\/a>Selsaf <\/span><\/a>\t<\/div>\n\t\t\n

\n \n Boosting tilapia performance <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t28 juillet 2022 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div><\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb el_class=\u00a0\u00bbbreadcrumbtxt\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column][vc_column_text][\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][vc_column_text] [\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb][vc_column][qode_elements_holder number_of_columns=\u00a0\u00bbtwo_columns\u00a0\u00bb][qode_elements_holder_item vertical_alignment=\u00a0\u00bbmiddle\u00a0\u00bb horizontal_alignment=\u00a0\u00bbleft\u00a0\u00bb advanced_animations=\u00a0\u00bbno\u00a0\u00bb item_padding=\u00a0\u00bb5% 8% 5% 0%\u00a0\u00bb][vc_column_text] Prot\u00e9ines fonctionnelles pour les r\u00e9gimes pauvres en farine de poisson [\/vc_column_text][vc_single_image image=\u00a0\u00bb407413″…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":407382,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-408208","page","type-page","status-publish","hentry"],"yoast_head":"\nProt\u00e9ines fonctionnelles pour les r\u00e9gimes pauvres en farine de poisson | Phileo by Lesaffre<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez notre prot\u00e9ine de levure fonctionnelle visant \u00e0 am\u00e9liorer la sant\u00e9 des poissons ayant un r\u00e9gime alimentaire pauvre en farine de poisson dans l\u2019aquaculture.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/phileo-lesaffre.com\/fr\/aquaculture\/proteines-fonctionnelles-en-aquaculture\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" 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