{"id":401808,"date":"2020-11-18T07:35:38","date_gmt":"2020-11-18T06:35:38","guid":{"rendered":"http:\/\/phileo-lesaffre.com\/programa-meat-profit\/"},"modified":"2021-05-21T08:38:18","modified_gmt":"2021-05-21T06:38:18","slug":"programa-meat-profit","status":"publish","type":"page","link":"https:\/\/phileo-lesaffre.com\/es\/programa-meat-profit\/","title":{"rendered":"Programa Meat profit"},"content":{"rendered":"

[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb][vc_column][qode_elements_holder number_of_columns=\u00bbtwo_columns\u00bb][qode_elements_holder_item vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbleft\u00bb advanced_animations=\u00bbno\u00bb item_padding=\u00bb5% 8% 5% 0%\u00bb][vc_column_text]<\/p>\n

Programa Meat Profit<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00bb398042″ img_size=\u00bb65×33″ qode_css_animation=\u00bb\u00bb css=\u00bb.vc_custom_1590613047306{padding-top: 5% !important;padding-bottom: 5% !important;}\u00bb][vc_column_text css=\u00bb.vc_custom_1592718701821{padding-right: 8% !important;}\u00bb]La producci\u00f3n de ganado de carne se divide en dos \u00e1reas principales: reproducci\u00f3n y engorde. Es posible que entre los dos tipos de granjas haya una distancia considerable, de tal forma que a veces los terneros destetados se necesitan transportar por miles de kil\u00f3metros. Este transporte y el subsiguiente per\u00edodo de recepci\u00f3n es fundamental para el \u00e9xito o fracaso del engorde y la rentabilidad del hato. Durante el traslado los animales se estresan mucho, adem\u00e1s de que a la llegada se reagrupan en nuevos grupos sociales, se manejan, vacunan y desparasitan, lo que ocasiona estr\u00e9s adicional.<\/p>\n

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La clave de una buena rentabilidad durante la etapa de engorde es la buena salud y crecimiento, as\u00ed como una \u00f3ptima CA.[\/vc_column_text][vc_single_image image=\u00bb400280″ img_size=\u00bb120×178″ alignment=\u00bbright\u00bb qode_css_animation=\u00bb\u00bb][\/qode_elements_holder_item][qode_elements_holder_item cover=\u00bbyes\u00bb vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbleft\u00bb advanced_animations=\u00bbno\u00bb background_image=\u00bb395968″][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column][qode_elements_holder number_of_columns=\u00bbtwo_columns\u00bb][qode_elements_holder_item vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbleft\u00bb advanced_animations=\u00bbno\u00bb item_padding=\u00bb5% 2% 5% 10%\u00bb background_color=\u00bb#ad1a22″][vc_column_text]<\/p>\n

Reducci\u00f3n de la presi\u00f3n de pat\u00f3genos y mejoramiento de la inmunidad<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00bb397902″ img_size=\u00bb50×25″ qode_css_animation=\u00bb\u00bb css=\u00bb.vc_custom_1592227932921{padding-top: 5% !important;padding-bottom: 5% !important;}\u00bb][vc_column_text css=\u00bb.vc_custom_1595516483103{padding-right: 10% !important;}\u00bb]La suplementaci\u00f3n con Actisaf\u00ae<\/sup> y Safmannan\u00ae<\/sup> en el per\u00edodo de recepci\u00f3n y acondicionamiento puede mitigar los efectos perjudiciales del estr\u00e9s. En un estudio publicado, los terneros en recepci\u00f3n fueron desafiados con la administraci\u00f3n intravenosa de lipopolisac\u00e1ridos de E. coli<\/em> (LPS). En los terneros del grupo suplementado, la temperatura rectal y los niveles de cortisol fueron menores que en el grupo control. El consumo de alimento fue mayor en los animales suplementados durante todo el per\u00edodo de recepci\u00f3n.<\/span>[\/vc_column_text][\/qode_elements_holder_item][qode_elements_holder_item advanced_animations=\u00bbno\u00bb][vc_single_image image=\u00bb406736″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb onclick=\u00bblink_image\u00bb qode_css_animation=\u00bb\u00bb qode_hover_animation=\u00bbzoom_in\u00bb][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb css=\u00bb.vc_custom_1592234497567{background-color: #ffffff !important;}\u00bb z_index=\u00bb\u00bb][vc_column][qode_elements_holder number_of_columns=\u00bbtwo_columns\u00bb][qode_elements_holder_item advanced_animations=\u00bbno\u00bb][vc_single_image image=\u00bb406739″ img_size=\u00bbfull\u00bb onclick=\u00bblink_image\u00bb qode_css_animation=\u00bb\u00bb qode_hover_animation=\u00bbzoom_in\u00bb][\/qode_elements_holder_item][qode_elements_holder_item vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbleft\u00bb advanced_animations=\u00bbno\u00bb item_padding=\u00bb5% 10% 5% 5%\u00bb background_color=\u00bb#706f6f\u00bb][vc_column_text]<\/p>\n

Limitar la ERB para una mejor producci\u00f3n y rentabilidad <\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00bb397902″ img_size=\u00bb50×25″ qode_css_animation=\u00bb\u00bb css=\u00bb.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}\u00bb][vc_column_text]Mejoramiento del estado inmunitario<\/strong><\/span><\/p>\n

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Actisaf\u00ae<\/sup>, Safmannan\u00ae<\/sup> y Selsaf\u00ae<\/sup> presentan efectos sin\u00e9rgicos en la prevenci\u00f3n de enfermedades. Safmannan\u00ae<\/sup> ayuda a mejorar la salud general, al reducir las respuestas excesivas al consiguiente desaf\u00edo inmunitario. La actividad antioxidante de Selsaf\u00ae<\/sup> minimiza los efectos de la sobrestimulaci\u00f3n inmunitaria. Por ejemplo, esto mejora la respuesta de los anticuerpos al herpesvirus bovino, como se demostr\u00f3 en este estudio.<\/span>[\/vc_column_text][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column][qode_elements_holder number_of_columns=\u00bbtwo_columns\u00bb][qode_elements_holder_item vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbleft\u00bb advanced_animations=\u00bbno\u00bb item_padding=\u00bb5% 2% 5% 10%\u00bb background_color=\u00bb#ad1a22″][vc_column_text]<\/p>\n

Mejoramiento de la digestibilidad y el crecimiento<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00bb397902″ img_size=\u00bb50×25″ qode_css_animation=\u00bb\u00bb css=\u00bb.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}\u00bb][vc_column_text]Menos estr\u00e9s, mejor salud y un ambiente ruminal m\u00e1s favorable ayudan a mejorar la digesti\u00f3n y el desempe\u00f1o general durante el per\u00edodo de recepci\u00f3n y todo el engorde. Los niveles m\u00e1s bajos de fibra \u00e1cidodetergente (FAD), fibra neutrodetergente (FND) y almid\u00f3n detectados en las heces demuestran la eficacia de la suplementaci\u00f3n usada en este estudio, lo que indica una mejor asimilaci\u00f3n en el tracto gastrointestinal.<\/span>[\/vc_column_text][\/qode_elements_holder_item][qode_elements_holder_item advanced_animations=\u00bbno\u00bb][vc_single_image image=\u00bb406742″ img_size=\u00bbfull\u00bb onclick=\u00bblink_image\u00bb qode_css_animation=\u00bb\u00bb qode_hover_animation=\u00bbzoom_in\u00bb][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb css=\u00bb.vc_custom_1592234497567{background-color: #ffffff !important;}\u00bb z_index=\u00bb\u00bb][vc_column][qode_elements_holder number_of_columns=\u00bbtwo_columns\u00bb][qode_elements_holder_item advanced_animations=\u00bbno\u00bb][vc_single_image image=\u00bb406745″ img_size=\u00bbfull\u00bb onclick=\u00bblink_image\u00bb qode_css_animation=\u00bb\u00bb qode_hover_animation=\u00bbzoom_in\u00bb][\/qode_elements_holder_item][qode_elements_holder_item vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbleft\u00bb advanced_animations=\u00bbno\u00bb item_padding=\u00bb5% 10% 5% 5%\u00bb background_color=\u00bb#706f6f\u00bb][vc_column_text]<\/p>\n

Mejoramiento del peso y calidad de la canal: aumento del crecimiento y reducci\u00f3n de la duraci\u00f3n del engorde<\/span><\/h2>\n

[\/vc_column_text][vc_single_image image=\u00bb397902″ img_size=\u00bb50×25″ qode_css_animation=\u00bb\u00bb css=\u00bb.vc_custom_1592232787710{padding-top: 5% !important;padding-bottom: 5% !important;}\u00bb][vc_column_text]Este estudio demuestra que los animales suplementados con Actisaf\u00ae<\/sup> durante el periodo de engorde son m\u00e1s pesados y tienen mejor calificaci\u00f3n en la escala EUROP, lo cual refleja una mejor conformaci\u00f3n de la canal.<\/span><\/strong>[\/vc_column_text][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb css=\u00bb.vc_custom_1592234497567{background-color: #ffffff !important;}\u00bb z_index=\u00bb\u00bb][vc_column][vc_separator type=\u00bbtransparent\u00bb][qode_elements_holder number_of_columns=\u00bbone_column\u00bb][qode_elements_holder_item vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbcenter\u00bb advanced_animations=\u00bbno\u00bb][vc_single_image image=\u00bb406749″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb qode_css_animation=\u00bb\u00bb][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbyes\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb css=\u00bb.vc_custom_1590613174422{padding-top: 1% !important;padding-bottom: 1% !important;}\u00bb z_index=\u00bb\u00bb][vc_column][vc_column_text css=\u00bb.vc_custom_1592721276378{padding-top: 2% !important;padding-bottom: 2% !important;}\u00bb]<\/p>\n

Descubra m\u00e1s sobre nuestros programas<\/span><\/h2>\n

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\n\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\"salud\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t
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\n \n Yeast supplementation supports zero ZnO mission <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 de junio de 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Actisaf\u00ae Sc 47: Advancing Sustainability in Dairy and Beef Production <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t3 de junio de 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t \n \"dairy \t <\/a>\n\t<\/div>\n
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\n \n Actisaf\u00ae Sc 47 yeast probiotic boosts feed efficiency and performance <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t12 de febrero de 2021 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Pioneering probiotics: how the yeast probiotic Actisaf\u00ae helps shape generation of good quality piglets <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t1 de julio de 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Video feedinfo LCA Actisaf <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 de noviembre de 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Evaluation of Actisaf on full term broiler performance <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t10 de enero de 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Improve survival of young piglets and increase weaning weights with live yeast probiotic <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t2 de febrero de 2023 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n A yeast probiotic for managing white feces syndrome <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 de agosto de 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Health functionalities in shrimp feeds: Connecting science with field reality <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t14 de octubre de 2024 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n \n Customer results boost Actisaf\u00ae Sc 47 HR+ new generation reputation <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t27 de septiembre de 2019 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t \n \"cow \t <\/a>\n\t<\/div>\n
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\n \n Predict and act: Heat stress management made better <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t7 de mayo de 2021 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div>
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\n\t \n \"durability \t <\/a>\n\t<\/div>\n
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\n \n Durability in dairy cows: how probiotic yeast Actisaf\u00ae<\/sup> Sc47 contributes by health through nutrition <\/a>\n<\/h4>\t\t\t\t\t
\n\t \t \n\t <\/i>\n \t18 de junio de 2021 <\/a>\n\t \n\t<\/div>\n \t<\/div>\n<\/div><\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb][vc_column][qode_elements_holder number_of_columns=\u00bbtwo_columns\u00bb][qode_elements_holder_item vertical_alignment=\u00bbmiddle\u00bb horizontal_alignment=\u00bbleft\u00bb advanced_animations=\u00bbno\u00bb item_padding=\u00bb5% 8% 5% 0%\u00bb][vc_column_text] Programa Meat Profit [\/vc_column_text][vc_single_image image=\u00bb398042″ img_size=\u00bb65×33″ qode_css_animation=\u00bb\u00bb css=\u00bb.vc_custom_1590613047306{padding-top: 5% !important;padding-bottom: 5% !important;}\u00bb][vc_column_text css=\u00bb.vc_custom_1592718701821{padding-right: 8% !important;}\u00bb]La producci\u00f3n de ganado de carne se divide en dos \u00e1reas principales: reproducci\u00f3n y engorde….<\/p>\n","protected":false},"author":1,"featured_media":400062,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-401808","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nPrograma Meat profit • Phileo by Lesaffre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/phileo-lesaffre.com\/es\/programa-meat-profit\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Programa Meat profit\" \/>\n<meta property=\"og:description\" content=\"Programa Meat Profit La producci\u00f3n de ganado de carne se divide en dos \u00e1reas principales: reproducci\u00f3n y engorde. 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